Documents — Seafish

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  • PDF

    Draft Regulation

    Draft Regulation text on proposed amendments to the Seafish Levy.
  • PDF

    Seafish levy review consultation paper

    The Consultation Paper sets out why a levy review is necessary, the proposed amendments, how the additional levy will be used, details of the value that Seafish delivers from the levy, and how to engage in the process.
  • PDF

    Papur ymgynghori ar yr adolygiad o ardoll Seafish – fersiwn Gymraeg

    Mae’r Papur Ymgynghori yn nodi pam mae angen cynnal adolygiad o’r ardoll, y diwygiadau arfaethedig, sut bydd yr ardoll ychwanegol yn cael ei defnyddio, manylion y gwerth y mae Seafish yn ei ddarparu o’r ardoll, a sut mae cymryd rhan yn y broses
  • PDF

    Economic Impact Assessment for proposed levy changes

    Economic Impact Assessment which details the impact that levy changes will have on seafood businesses, new and old levy payers.
  • XLSX

    Seafish Levy Auditors Post Code Areas

    This file provides contacts details for the Seafish levy auditor for each postcode in the UK.
  • PDF

    Seafood Consumption (2024 Update)

    Total UK seafood consumption stood at 144.55g /person/wk. down -7.7%. This equates to just over one, 140g portion per person per week. This means most people are still only eating around half of the recommended amount of seafood.
  • PDF

    Seafish Annual Plan 2024-2025

    The Seafish Annual Plan for 2024-2025 outlines our priorities, goals and work programme for the year.
  • PDF

    Board Register of Members' Interests

    Board register of members' interests up to March 2024.
  • PDF

    Board Register of Members' Interests

    Board register of members' interests up to Jannuary 2024.
  • PDF

    Board Register of Members Interests

    Board register of members' interests up to 1 June 2023.
  • PDF

    Board Minutes - 22 November 2023

    Minutes from the Seafish Board meeting on 22 November 2023.
  • PDF

    Total Seafood in Multiple Retail (2023 Update)

    In 2023, UK retail seafood consumption shifted to accelerated decline, falling well below pre COVID-19 levels and the rate of decline appears to be faster than that seen prior to COVID-19.